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Event Menu April 5-7 2024

FRIDAY

(Oakbourne only)

  • Jambalaya cooked and Served at 4:30 by OCC GM Jeff and Superintendent Jason

  • Drinks and Wine Cash bar will be available after 2pm

SATURDAY LUNCH MENU

  • Sites will have their own food trucks located near the tournament entry

SATURDAY PARTY MENU

Starts at 6pm at Oakbourne

  • Boiled Crawfish by C'est Bon 

  • Wings and Burgers foodtruck

SUNDAY 

Starts at 10am at Oakbourne

Bang Bang Shrimp Poboys 

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